Patagonia: Torres del Paine and Punta Arenas

Growing up, I looked forward to the National Geographic magazine landing in our mailbox every month. Often those issues included a beautiful map that I would unfold and pore over, sometimes for hours. On our family room bookshelf, next to the worn Websters Dictionary and an entire set of the Encyclopedia Brittanica, was a large atlas binder which stored all of those National Geographic maps, carefully glued in place.  It was both a reference source and a book of imagination. All of these years later, I can still spend hours with a paper map, using my finger to follow rivers, traverse mountain ranges, and navigate entire regions of the world using latitude and longitude lines.

That old map book came to mind during the latter days of our Patagonia adventure. A couple of weeks earlier, on our first hike in Ushuaia, our local guide was amused at how awed we were by the legendary Patagonia wind. At the time, I didn’t think much about his explanation of the “Roaring Forties” and “Furious Fifties” or his offhand comment “wait until you get to Torres del Paine”.

The southern hemisphere’s Roaring Forties and Furious Fifties, it turns out, are notorious latitudinal zones, known for their violent westerly gales, caused when warm air from the equator drops south to meet cold air traveling north from Antarctica. These winds swirl across the southern hemisphere from west to east with very few land masses to slow them down, making them much more potent than the winds at 40° N, where large land masses like the Continental Divide obstruct the airstream (Denver sits precisely at 40° N).

It all made sense when we arrived at Chile’s Torres del Paine National Park, which lies at a latitude of 51° S and has some of the harshest weather on Earth with winds known to routinely reach up to 100mph.

Torres del Paine sits just within the Furious Fifties. We never want to experience the Screaming Sixties in the Drake Passage.

This would explain why, as we stepped out of the van, we all looked like those ridiculous meteorologists forced to stand in a wind tunnel to simulate the power of hurricane-force winds. At times, the only way to remain upright was to hold on to someone and hope you didn’t go flying like a tumbleweed. This was nuts.

In Torres de Paine you’d better hang onto your partner or they might fly away.

Three immense granite towers give Torres del Paine its name,  Spanish for “Towers of Paine”, with paine ( pronounced PIE-nay) an old indigenous word meaning blue. The towers are just one part of the Cordillera Paine, a mountain range that rises between wide glacial valleys. By human standards, the mountains of Cordillera del Paine are quite old. But compared to the Rocky Mountains (up to 70 million years old) and the Appalachians (480 million years), the Cordillera del Paine are actually very young – only about 12 million years old. We would spend three days in the national park with our final hike taking us to the base of the towers.

We were eleven days into our journey when we entered Torres del Paine, and although we’d spotted a wide variety of wildlife, there was one very special and notoriously elusive species that we were still on the lookout for. El puma, vigilante de la montana. The cougar, guardian of the mountain. And then suddenly, this powerful creature appeared.

As our guide spotted this puma in the distance, he safely pulled off the road and we watched as it moved across the landscape.  Similar to mountain lions in California, the hermit-like Chilean puma can weigh up to 220 pounds, run at speeds of up to 50 miles per hour and jump as high as 18 feet.  Our guide guessed that this was a full grown puma, measuring about 8 feet long. We celebrated our good fortune to receive a gift from nature… from a safe distance.

Team Pea at the entrance to Torres del Paine.

Our first hike in Torres del Paine took us on a sandbar across Lago Grey, with icebergs floating in the distance, and a suspension bridge spanning a river of glacier water. Our destination was an outlook that would normally provide a spectacular view of Grey Glacier but, unfortunately, low hanging clouds and mist had settled over the glacier and hid it away.

The sandbar across Lago Grey with icebergs that calved from Grey Glacier in the distance.
The sandbar was plenty wide but that wind sure was cold!
The park service limited the number of people allowed on this bridge at one time, for obvious reasons.
Sunrise from our room on Lago Grey; day two in Torres del Paine.

On our second day in Torres del Paine we said goodbye to Lago Grey and headed deeper into the park for a tough hike with views of the Cordillera del Paine range. After a short warm up, the trail suddenly went straight up and we were trudging through sand. All we could do was plant our poles, pull ourselves upward, slide a few inches backward, and do it all over again until we were standing at the summit breathless. Once at the top, the views were stunning as the trail followed a ridge line for several miles before descending back down to the glacial valley.

The luckiest man on earth. And what a nice way to start a hike.
Heads down and slogging to the top of the hill.
The climb was hard work but the views were worth the effort.
A pretty nice lunch stop on the trail.
We never grew tired of this.
And down we went back to the valley floor.
Our guides surprised us with beer and snacks at the end of the hike. Deb and I toasted to another great day.

Our last day in Torres del Paine featured what was billed as the ” grand finale hike”. If the weather cooperated, we’d hike right to the base of the three massive towers and sit in awe of them. We set out from our lodge and headed toward the Valle Ascencio, where we would begin the long climb up to the towers. The forecast showed zero chance of rain but it’s Patagonia so, naturally, a cold rain began falling about one mile into our twelve mile roundtrip hike. Undeterred, we  dug out our raincoats and headed up through the pass. The rain fell harder, the trail became muddy, and the towers disappeared. We paused briefly to get out of the rain at a rustic outpost about half way up the trail. The skies kept pissing rain and soon we were breaking out the rain pants. Soaking wet, we kept moving forward until deciding that hiking the final section to the base of the towers would take too long and be too dangerous. So, the “grand finale hike” was slightly less than grand but there were hot showers and beer on tap waiting for us back at the lodge. All in all, a good day.

The towers made a brief appearance before completely vanishing.
Can’t we just assume that every mountain pass in Patagonia is windy?
Carlos, our leader for the entire trip, had no use for rain gear (he could also remain upright in ferocious wind). We couldn’t have asked for a more adventurous and knowledgable guide.
Oddly, there was an outpost about half way up the valley. It offered coffee, bathrooms, and a horse taxi service for the return trip. We were tempted.

Back at the lodge, the reward.

The final leg of our “In Patagonia” Wilderness Travel trip took us to Punta Arenas, Chile, which sits on a peninsula just north of the Strait of Magellan. The strait is a natural passage between the Atlantic and Pacific oceans and is named after Ferdinand Magellan, who first traversed it as part of a Spanish expedition in 1520. Although he is commonly credited with “discovering” the strait, indigenous peoples had navigated it in canoes long before Magellan showed up. Punta Arenas was originally established as a penal colony in the mid 19th century and has a long history of social protests. Riots had broken out several months prior to our visit, triggered when Chile’s president announced a 4% hike in fares for Santiago’s metro service. Protests spread nationwide, encompassing broader issues impacting living conditions in a country that ranks as one of the worst among developed democracies for income inequality. These were the largest demonstrations of their kind since the country returned to democracy following the military dictatorship of Augusto Pinochet in the 70s and 80s. Walking around the city we saw evidence of the unrest, from widespread graffiti to vandalized monuments. We felt safe walking in the city centre but after spending two weeks hiking in remote sites at the end of the earth, it was a rude return to civilization. There was also word of a virus from China that seemed to be getting a lot of attention. Hmmm.

Bev impersonating a sculpture at a stop on our way to Punta Arenas.
At the center of the main square in Punta Arenas, Chile, is a bronze statue of Ferdinand Magellan.. Below him, is an indigenous Patagonian whose low-hanging foot has been rubbed to a shine by travelers headed out to sea.
The gang hanging out in Punta Arenas. Photo by Deb.
Jenny was going to ride horseback all of the way home.
On our urban wandering in Punta Arenas, Bev and Julie took us to a high point overlooking the city.

 

Patagonia: Fiesta a La Chilena

Sometimes the best travel experiences aren’t on an itinerary. If you’re lucky, you end up somewhere completely unexpected, immersed in a world that you never knew existed and which makes you feel slightly out of place. All you really need is an open mind, a bit of wanderlust, and occasionally being in the right place at the right time. A few years ago it’s how we found ourselves in Chicago’s Hyde Park neighborhood (South Side) one Sunday morning, surrounded by Black people, the men in fine suits and the women in colorful dresses and stylish hats, streaming into the Calypso Cafe and probably wondering what two casually dressed lily white people were doing in their after-church gathering place. We will never forget that kaleidoscope of colors and the sounds of a joyful community. 

In Patagonia, it’s how we found ourselves in the middle of an outdoor arena on a cold, windy summer night in a remote part of Chile, standing with the locals to cheer on teams of dancers in traditional garb and watch gauchos prance around on horseback. This, it turns out, was the first night of Fiesta a la Chilena, a three-day outdoor festival with music, dancing, and horsemanship, hosted by Villa Cerro Castillo, a very small frontier town (and our home for the night) at the entrance to Torres del Paine National Park. 

When Bev and I learned that the festival was just a short walk from our hotel, we tossed back our dinner, threw on every layer of clothing we had, and went exploring. Approaching the arena, which looked more like a Little League field with some covered seating, all of our senses were heightened as we tried to make sense of what we were hearing, smelling, and seeing. Pickup trucks streamed haphazardly onto a grass “parking lot”, some of them jockeying for prime spots perched on a berm overlooking the arena. A band played and an exuberant emcee was speaking in rapid-fire Spanish. Vendors cooked local cuisine, the aroma drifting afar. Dancers prepared to compete while gauchos intensely engaged in conversation. This was a communal gathering with people coming from many miles away. 

I’d always thought of gauchos as South American cowboys who were just better dressed than the American West version. My only other reference was the 1980 Steely Dan album titled “Gaucho”, whose title song makes no sense whatsoever and as far as I could tell has nothing to do with cowboys. None of that reconciled with the men standing among us. These were noble horsemen in traditional attire that can include a loincloth girding the waist, a woolen poncho, long, accordion-pleated trousers, high leather boots, a large knife (known as a facón and tucked into the rear of the gaucho sash), and for some, a leather whip. They would never be confused with a North American cowboy. 

In fact, gauchos are superbly skilled horsemen generally reputed to be strong, honest, silent types, but proud and unruly, capable of violence when provoked. The word gaucho is often applied metaphorically to mean “noble, brave, and generous”. In their heyday of the 18th and 19th centuries, they were migratory horsemen, adept in cattle work. Today, they remain proud horse-riders and a symbol of national identity in Argentina, Chile, Brazil, and Uruguay. At the Fiesta de Chileno, they were the main attraction.

As the dance competition wound down, gauchos mounted their horses, nonchalantly prancing and sprinting around, showing off for all of us still standing on the field. One of them rode right up to us, the horse’s eyes wide as he came to a halt just a few feet away. Another trotted up to us and, with just a nod, assented to Bev taking his photograph. Others stood in a semi-circle, waiting for the horsemanship competition to begin. With all of this happening around us, it was easy to feel a bit out of place. Unable to understand the language (our high school Spanish classes didn’t prepare us for this) and unsure of the proper way to act around dozens of gauchos on horseback, we stood nearly frozen in place until our friends Deb and Julie suddenly appeared and people slowly began leaving the field.

Because we weren’t dressed for the bitter cold after sunset, we left before the festivities hit their stride. Apparently it’s not unusual for things to go well past midnight into the wee hours of the morning. In doing some research for this post, I stumbled across this short (less than three minutes) Facebook video report on the festival’s first night. We may be among the people seen standing on the field early in the evening but we definitely were NOT in the masses dancing and drinking well after dark, which doesn’t come until nearly 11pm during summer months in the Southern Hemisphere.

During trips like this I jot down some notes in my travel journal just before going to sleep. This day had begun with us holding a sheep and ended with us standing among gauchos. My journal simply read “what a day”.

The promotional poster for the Fiesta a la Chilena, held on January 24-26, 2020. Bev was disappointed that we didn’t get to see the sheep rodeo.
Spectators began arriving early (this area would fill with cars) and stayed until the early morning hours.
Our first sight as we stepped onto the arena field. Note the medallions on the belt of the man in the leather vest.
We stood inside the arena to watch some of the dancing competition.
These gauchos were engaged in an animated conversation, perhaps about the horsemanship competition scheduled for later in the evening.
Gauchos aren’t opposed to wearing down jackets and parkas on a summer evening.
This man rode across the field and stopped right in front of us.
This is one of my favorite shots from the entire trip. Bev asked this gaucho if she could take his photo and he simply nodded. Never in my wildest dreams would I have imagined a day where we held an Argentine sheep in the afternoon and, in the evening, stood in front of this man on a field  in a remote portion of Chile.

Patagonia: Counting Sheep

I hugged a sheep and as she gently leaned into me I kissed her on the snout. The softness of her wool helped me block out the barnyard smells and while this wasn’t how I expected the day to unfold, it seemed perfectly natural after my wife held her first.

This encounter wasn’t completely by chance. Estancia Chali-Aike, a working sheep ranch that supplements revenue by catering to tourists, was our lunch stop on the way to the outskirts of Torres Del Paine National Park. The ranch has been family owned since 1907 when John Angus Martin sailed from the United Kingdom and, according to family legend, got on the wrong boat, landing in Punta Arenas, Chile instead of the Caribbean. In reality, Mr. Martin was probably responding to a recruitment letter sent to Scotland’s Isle of Lewis, where residents knew a little about herding sheep. Hired men would be signed to a five-year contract at £55 for the first year and, at the end, be given property in Patagonia. A notable condition was that each sheepherder must “take out” two dogs with them, supplied by themselves. It was noted that “the dogs most suitable would be from one to two years old and short haired as the climate is somewhat warm.”

Early 1900s Patagonia, despite its remoteness, offered the chance to make a better living. Skilled sheepherders were in high demand and in some cases, rose to positions of responsibility, such as ranch managers, something unimaginable in the crowded subsistence economy back home in Scotland. So, John Angus Martin landed in Argentina and, with his two dogs and the help of other herders, drove sheep 1,800 kilometers (over 1,100 miles) from the north to Patagonia, where the government granted him land on the condition that it be worked. Today, John Martin’s grandson Gonzalo oversees 23,000 hectares (nearly 57,000 acres) with 5,000 sheep raised for their merino wool. He also trains border collies for sheepherding and supplements the household income by feeding tourists and hosting demonstrations. Thus, the opportunity to hug a sheep.

Gonzalo explained, with our guide Carlos translating, that his business has experienced multiple fashion trends, from the unfortunate popularity of synthetics in the 1970s (including petroleum-based polyester) to the Millennial generation’s more recent discovery of natural, eco-friendly wool’s benefits. Nearly all of the wool Gonzalo produces is shipped to China, where it’s used to manufacture the Merino wool shirts, socks, sweaters, and blankets we buy in America. 

Polyester. Bad. Very, very bad. 2020 may be awful but at least nobody’s wearing “leisure suits”.
Wool. Better. Much, much better.

Over the past 113 years the family ranch has survived world wars and economic depressions but its most serious threat is climate change. Gonzalo shared that extreme shifts in the weather patterns have accelerated in the past five years, with prolonged drier and windier conditions resulting in lower quality grazing land. Poor feed can cause excessive incisor-tooth wear (sheep only have teeth in their lower jaws), a dental abnormality that results in culling otherwise healthy breeding ewes before the end of their natural reproductive life. On top of that, climate change induced heat stress can diminish a sheep’s reproductive capacity due to an increase in body temperature as it is exposed to elevated ambient temperature.

Hearing Gonzalo describe the very tangible and devastating impact of climate change on his livelihood in this very small corner of the world personalized the consequences of America’s selfishness and science-denying “leadership”. No part of the planet is immune from us. And this was all pre-pandemic.

Gonzalo (R) shares how his Scottish ancestors came to own a sheep ranch in Patagonia. Our guide Carlos (L) served as his translator.

The topic took a more upbeat turn when Luna, a retired border collie, showed us how she herds sheep by following only Gonzalo’s whistle commands. Poor Luna’s probably done it thousands of times but I’m guessing that pleasing her owner and bossing a bunch of sheep around never gets old. Because it’s Patagonia, the wind was strong but in the video below, you can still hear Gonzalo’s whistle as Luna brings the sheep “back home” at the end of her demonstration. The working dogs would do this with hundreds of sheep. Amazing!

Luna, a retired border collie, waited for Gonzalo to quit talking and get the show on the road. If only she could use this dirt bike for herding sheep…

After Luna showed off her herding skills, we headed to the shearing barn where we found a small bunch of corralled sheep looking like they knew that one of them was about to get a serious buzzcut. Sure enough, Gonzalo stepped in the pen, grabbed ahold of a stubborn sheep and led her onto the barn floor, where electric shears awaited. Once he had the sheep out of the pen, Gonzalo demonstrated how to hold and calm her, then asked if anyone would like to try holding her. Anyone want to guess whose hand went up first? (Hint: she petted every dog she saw on a bike ride from Chicago to New York City). There was NO chance that Bev would be denied the opportunity to hold a sheep in Patagonia! So, with a little guidance from Gonzalo, my animal loving wife got to do this:

Bev holding the sheep and petting her soft face. One of them was in heaven.

When Gonzalo asked if anyone else wanted to “take a turn”, I didn’t hesitate. And when he told me to give her a kiss, it seemed like a perfectly natural thing to do.

Sheep-savvy readers may have noticed that this one was pregnant. While that didn’t get her a pass on being sheared, it did mean that her wool wouldn’t be as high in quality because her body required more resources and energy to support the developing lamb. Shearing a sheep is not easy. It requires technique, flexibility, and strength to maneuver a strong animal that may not want its coat shaved off. Most importantly, a skilled shearer will end up with one solid piece. Thankfully, we were kept away from the shears and Gonzalo showed us how it’s done.

During this process, Gonzalo had picked some wool fibers from this sheep’s coat and twirled them back and forth in his fingers as he answered a myriad of questions from our group. What looked like fidgeting or a nervous habit did, in fact, have a purpose. At the end of his presentation, Gonzalo asked if anyone wanted a “golden bracelet”. As others were trying to figure out what he meant, Bev’s hand went up and she became the lucky recipient of a “bracelet” of golden wool.

Gonzalo talking and “weaving” a “golden bracelet”
Gonzalo and his bundle of wool.
 

 

Patagonia: Perito Moreno

This is the fifth in a series of posts about our trip to Patagonia, which took place during the first few weeks in 2020, before the entire human race began playing tag with a deadly virus and “social distancing” was in response to somebody’s bad breath or body odor. Ah, how we crave the “old normal”.

In our last post we were hanging out at the Blue Lagoon and getting our very last look at the Fitz Roy Massif. We said goodbye to the nice folks at the very remote Estancia Helsingfors and headed to one of Argentina’s major tourist attractions , the Perito Moreno glacier.

Presently, ten percent of land area on Earth is covered with glacial ice. Covered areas encompass nearly six million square miles and there are thousands of glaciers worldwide. So what makes this particular one so special? Quite a lot, it turns out.

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Patagonia: The Blue Lagoon

This is the fourth in a series of posts about our trip to Patagonia. This was a pre-pandemic adventure when toilet paper was plentiful, nobody had converted their basement into a face mask factory, and people could hug each other without the fear of dying. Ah, the good old days of January.

In our last post we were waving goodbye to Terry The Mystery Dog and the Fitz Roy Massif. We were sad to be leaving El Pilar, our home for the previous four nights, until our guide Carlos announced that our next hosts had a “VERY special lunch” planned for us. Sometimes I am ashamed at how easy and transparent we are.

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